Mix Aperol: the best tips and tricks
Aperol is a popular liqueur that can be mixed in many different ways. So that you can enjoy the variety and find the right mix for the next party, we have put together tips and tricks on how best to mix Aperol.
Mix Aperol properly - that's in the orange liqueur
Before you learn the mix variants, we will briefly explain what Aperol is.
- Aperol is an Italian liqueur from the beverage manufacturer Gruppo Campari.
- The alcohol content is 15 vol.%, In Italy it is only 11 vol.%.
- The increased alcohol content in Germany can be explained by the fact that spirits in Germany are free of deposit from 15% by volume.
- Liqueurs such as Aperol are sugar-containing spirits, the sugar content of which is at least 100g per liter and the alcohol content of which is approximately between 15 and 35% by volume.
Mix Aperol - Here's how
Aperol can be mixed into delicious mixed drinks. We'll give you the best tips and tricks for it.
- For the classic Aperol Spritz you need for a glass with 250ml: 1 orange slice, 1 tbsp mineral water, 40ml Aperol, 80ml Prosecco and ice cubes. Put everything in a glass, the Prosecco last, and enjoy the cool refreshment.
- An alternative to the classic Aperol Spritz is the Aperol Orange . Here you replace half of the prosecco with orange juice and get a fruity taste.
- Mix an Aperol Sour as follows: 50ml Aperol, 40ml freshly squeezed lemon juice, 20ml orange juice, 1 tsp icing sugar and ice cubes.
- For a refreshing Aperol Grapefruit you need: 1 slice of lime, 25ml Aperol, 200ml grapefruit juice, 1 tbsp cane sugar and ice cubes.
Mix more summery, fresh drinks with limoncello. You will find suggestions and recipes in the next article.