Make dips in the Thermomix yourself: The 3 best recipes

If you are the proud owner of a Thermomix, you can conjure up delicious dips in no time with the practical mixer. We present the three best recipes in this article.

Feta and paprika dip from the Thermomix

A delicious and light dip for four people is ready in no time in the Thermomix.

1. Crush 30 g of dried apricots in the mixing pot for four to five seconds at level 5.
2. Add a washed and pitted red pepper and mix at level 5 for six seconds.
3. Now add 100 g of Greek yogurt and 100 g of feta. Mix everything at level 3 for 15 seconds.
4. Transfer the dip into a bowl and season with a little salt and pepper. Stir in a little chopped chives with a spoon.
5. Tip: If you want less salt flavor in the dip and the mass a little creamier, add a little mozzarella to the blender. A dash of cream refines the taste and gives it some elegance.

Thermomix recipe for spicy avocado wild garlic dip

Here, too, the quantities given are a dip for four people.

1. Wash 50 g of fresh wild garlic and put it in the mixing bowl. Shred for 5 seconds at level 6.
2. Use the spatula to push the shredded wild garlic down. Then add 150 g avocado pulp, 10 g lemon juice and a strong pinch of salt.
3. Set the mixer to level 8 for 5 seconds. Then the spicy dip is ready.
4. Tip: If you want to give the dip some freshness, add a dash of lime juice.

Refreshing cucumber-mint dip from the Thermomix

Four people can also use this dip.

1. First put about a bunch of mint and a stalk of parsley in the mixing bowl. Crush both at level 8 for 20 seconds.
2. Use the spatula to push the mass down. Then add 200 g of cream cheese, 100 g of Greek yogurt, the juice of half a lemon and half of a pitted cucumber to the blender.
3. Set the Thermomix to level 5 for three seconds. Fill the dip into a bowl and season with salt and pepper.
4. Tip: If you like ginger and a little spiciness in this dip, grate a little dried chilli into the mixture. Freshness and hotness are a tasty combination.