Peeling mangoes properly: the best tips and tricks
Peeling mangoes is not that difficult with the right trick. You have to decide which tactic is the easiest to remove the fruit from the skin. We'll give you a few tips on how to get the peel from the mango.
Peel the mango - so it'll work
As long as the peel of the mango is still relatively hard, it can be peeled well. A sharp kitchen knife or a peeler are well suited for this.
- In the middle of the mango there is a relatively bulky core. For this reason, first divide the mango into three parts . To do this, cut off the left and right sides just before the core.
- To cut the mango, just place the exotic fruit on a board.
- Peel the two mango pieces. As a rule, peeling is not worthwhile for the middle piece. Use a spoon or knife to scrape off the pulp adhering to the core.
Trick to remove the mango peel
This variant of peeling a mango is also particularly suitable when the peel is still relatively firm.
- Stand the mango upright and hold the fruit with one hand. Use a sharp knife to cut a large cross into the top of the bowl.
- Then slowly pull the four pieces of bowl down one after the other.
- If the bowl is still too tight on the fruit, cut the four pieces in half again.
Peel soft mango - so it is stress-free
As soon as the mango is soft, the fruit tastes better, but the fruit is also difficult to peel. One option that sounds strange at first, but works quite well with practice, is peeling the vitamin-rich mango using a glass .
- Cut the mango into three parts beforehand. The glass should be large enough to fit a mango piece comfortably.
- Gently push the mango with the peel between the edge of the glass. Then slowly push the fruit down so that the skin lands outside the glass and the pulp lands in the glass.
- By the way: You can tell that the mango is already ripe and therefore soft by the fact that the fruit gives way when you press it lightly.
Mango - that's how you prepare the fruit
With the mango, you give Asian and Indian dishes the finishing touch. But the exotic fruit can not only be used for this in the kitchen.
- If you love cozy fondue evenings with friends, offer a homemade mango fondue sauce.
- A refreshing mango lassi is particularly popular on hot summer days. Try it, the recipe for the delicious mango drink is easy.
- Because of its vitamin content, the mango is also an enrichment for a healthy smoothie in the morning.